This Lifelong cast-iron kadhai is heavy but very good. It heats up quickly and cooks food nicely in it. The glass lid is useful and the wooden spatula is also good quality. After seasoning, the kadhai becomes smooth and almost non-stick. Perfect for daily cooking sabzi, frying, and everything comes out tasty. Really worth the money. Size is convenient to use.

Good product.. very heavy

First it is very large in size and therefore capacity is quite enough for 4-5 person cooking items, as it is a cast iron kadhai therefore weight is quite heavy and heat distribution is very good which helps to cook food evenly, it comes with a lid so for me its a perfect match while cooking, heat up faster and non stick coating is there and as it cast iron kadhai the food cooks in it tastes very well and is very easy to use and easy to maintain no oil sticking after cooking which is very helpful. Good quality nice kadhai.

Kadhai is good but spatula broken

Good but seasoning is so poor. So after cooking all the dishes turned black even if we touch with fingers we can see the black colour in the hands. Even I thrice cleaned I seasoned.