Three layers of stainless steel make this pan cook differently from a single-ply alternative. The TriPly construction distributes heat evenly across the base and up the walls, so sauces simmer without scorching at the edges and soups heat through without a hot spot at the centre. At 18cm diameter and 2.25 litres, it handles everyday portions comfortably.

The base is engineered for both induction cooktops and gas stoves, so it works on whichever hob your kitchen runs. It weighs 1,180g and measures 33 x 30 x 10.7cm, solid enough to feel stable on the burner without being heavy to lift. The finish is uncoated stainless steel throughout, with no coating layer to chip, flake, or degrade over repeated use. Cleaning is straightforward: no special care to preserve a surface treatment.

The transparent glass lid lets you watch what's cooking without lifting it, keeping heat and steam inside the pan. The soft-touch handle gives a secure grip when you're moving the pan from hob to table. This pan is not oven safe and is intended for stovetop use only.

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